One way of using fresh Spinach (English Spinach, Silverbeet/chard, or Warragul Greens) from the garden. Takes about 20mins to make. A good simple meal on its own with rice, or […]

Thanks to Liz and Sue for this recipe. Apparently it has been tested with great results at Katoomba Public School using beans from the school garden! Ingredients 150g baby broad […]